Sunday, June 10, 2018

Tuna Balls

Tuna Balls - Hello guys Maxine Restaurant, On this article you read this time with the title Tuna Balls, we have prepared this article well for you to read and take information in it. hopefully the contents of Post Article Appetizers, which we write this you can understand. okay, happy reading.

Title : Tuna Balls
link : Tuna Balls

Also read


Tuna Balls

If your children like fish fingers, they will love these Tuna Balls. A super healthy twist on a family favorite served with lemon slices and tarator sauce. It tastes great at parties and other get together occasions.

Ingredients:
  • 1 cup cooked rice
  • 1/2 cup cheddar cheese, finely grated
  • 1 large can tuna flakes, strained
  • 1/3 cup carrot, finely grated
  • 1 small onion, chopped
  • 1 beaten egg
  • 1 egg, white part only
  • salt and pepper
  • 1 cup corn flakes, crumbled
  • oil for frying
Preparation:
  • Mix rice, cheese, tuna, carrot, onion, egg, salt, and pepper.
  • make tuna balls, and dip each ball in white part of the egg, then dip in the corn flakes.
  • Deep-fry the coated balls in oil until browned. Drean on absorbent paper.
  • Serve hot with lemon slices and tarator sauce.


Thus the Article of Tuna Balls

So many articles Tuna Balls this time, hopefully can benefit for you all. well, see you in other article postings.

You are now reading Tuna Balls article.with link address https://www.maxinerestaurant.com/2018/06/tuna-balls.html
NEXT ARTICLE Next Post
PREVIOUS ARTICLE Previous Post
NEXT ARTICLE Next Post
PREVIOUS ARTICLE Previous Post
 

Delivered by FeedBurner