Sunday, April 15, 2018

Turkish Ice-cream

Turkish Ice-cream - Hello guys Maxine Restaurant, On this article you read this time with the title Turkish Ice-cream, we have prepared this article well for you to read and take information in it. hopefully the contents of Post Article Turkish Recipes, which we write this you can understand. okay, happy reading.

Title : Turkish Ice-cream
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Turkish Ice-cream

Back to the wonderful Turkish recipes and ice-cream lovers, this creative, colorful Turkish Ice-cream is an easy way to impress guests.

Serves 6

Ingredients

2 litres softened vanilla ice-cream
4 x 55g roughly chopped chocolate-coated Turkish delight bars
200g roughly chopped dark chocolate
150g chopped red glace cherries
toasted shredded coconut, for serving

Preparation

Spoon ice-cream into a large bowl. Fold in Turkish delight bars, dark chocolate and cherries and combine well.

Spoon ice-cream mixture into a large (8-cup) capacity square pan. Freeze for 3 1/2 - 4 hours or overnight.

To serve, scoop ice-cream mixture into serving bowls and top with toasted shredded coconut.


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