Monday, April 23, 2018

Eggplant with Tomato & Garlic Sauce Recipe

Eggplant with Tomato & Garlic Sauce Recipe - Hello guys Maxine Restaurant, On this article you read this time with the title Eggplant with Tomato & Garlic Sauce Recipe, we have prepared this article well for you to read and take information in it. hopefully the contents of Post Article Turkish Recipes, Article Vegetarian, which we write this you can understand. okay, happy reading.

Title : Eggplant with Tomato & Garlic Sauce Recipe
link : Eggplant with Tomato & Garlic Sauce Recipe

Also read


Eggplant with Tomato & Garlic Sauce Recipe

Eggplant with Tomato & Garlic Sauce

By Ayla Algar | Fine Cooking

Ingredients :

  • 1 medium globe eggplant (about 1-1/4 lb.) 
  • Salt 
  • Olive oil for frying 
  • 1-1/2 lb. sweet, ripe tomatoes, peeled and chopped (to yield 3 cups) 
  • 1 heaping tsp. minced garlic 
  • 2-1/2 tsp. red-wine vinegar; more as needed

Preparation :
 
  1. Fry the eggplant: Partially peel the eggplant lengthwise, leaving 1/2-inch stripes of skin. Remove the stem. For large eggplant, quarter it lengthwise first. Slice the eggplant just thicker than 1/4 inch. 
  2. Sprinkle generously with salt and let stand in a colander for about 1 hour. 
  3. Rinse the eggplant thoroughly and firmly squeeze each slice dry, patting with paper towels. 
  4. In a large skillet over high heat, warm about 1/2 cup olive oil until very hot. 
  5. Fry the eggplant slices a single layer at a time until rich brown on both sides, 1 to 2 minutes. per side; use more oil if needed.
  6. Drain on paper towels.

Make the sauce: 
  1. Discard the oil from the pan and wipe it clean. 
  2. Warm 1 Tbs. olive oil over medium heat. 
  3. Add the tomatoes and sprinkle with a little salt; simmer, mashing the tomatoes with a fork, until they form a sauce and are no longer liquidy, about 15 minutes. 
  4. Stir in the garlic and vinegar; remove from the heat.

Fan the eggplant slices on a platter and coat with the tomato sauce. Let cool and then refrigerate for at least a day. Serve cold or at room temperature.


Thus the Article of Eggplant with Tomato & Garlic Sauce Recipe

So many articles Eggplant with Tomato & Garlic Sauce Recipe this time, hopefully can benefit for you all. well, see you in other article postings.

You are now reading Eggplant with Tomato & Garlic Sauce Recipe article.with link address https://www.maxinerestaurant.com/2018/04/eggplant-with-tomato-garlic-sauce-recipe.html
NEXT ARTICLE Next Post
PREVIOUS ARTICLE Previous Post
NEXT ARTICLE Next Post
PREVIOUS ARTICLE Previous Post
 

Delivered by FeedBurner